Breakfast at The Drift Inn

A steaming mug of coffee, a hearty bowl of porridge, a tower of pancakes or the fullest of English breakkies, we’ve got all you need to start the day!

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The Menu

Continental

Toast with jam & butter £2.00

All butter croissant Classic plain croissant, apricot jam £2.25

Charcuterie board cured meats, Hampshire cheeses £4.95

Natural yoghurt berry compote £3.75

Cereal Buffet selection - help yourself £2.00

Happy Eggs

2 eggs on toast fried, poached or scrambled (v) £4.50

Smashed avocado poached eggs, sourdough toast (v) £8.25

Eggs benedict English muffin, New Forest Country ham, hollandaise £5.95

Smoked salmon scrambled eggs, granary toast £8.95

Omelette Lyburn cheddar cheese, New Forest Country ham £5.25

Veggie omelette Lyburn cheddar cheese, mushroom (v) £4.50

New Forest Breakfast

The Drift’s full English The Farmers Butcher pork sausage & bacon, black pudding, hash brown, tomato, flat cap mushroom, baked beans, Claytons free range egg £10.95

The Drift’s full veggie Wilted spinach, veggie sausage, baked beans, tomato, flat cap mushroom, Clayton free-range egg £8.95

Breakfast sandwiches

Drifter’s butty The Farmers Butcher bacon, pork sausage, fried egg £7.95

Bacon butty The Farmers Butcher bacon £6.50

Sausage butty The Farmers Butcher pork sausages £6.50

Veggie butty veggie sausages, fried egg (v) £5.50

Buttermilk pancakes

Streaky bacon maple syrup £6.95

Blueberry compote natural yoghurt £6.95

Sugar freshly squeezed lemon (v) £5.95

Porridge

Choose from honey, jam or blueberry compote £4.00

Breakfast is served from 7.00am to 10.00am Monday to Friday and 7:30am - 10:00am Saturday & Sunday

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Part of the New Forest Marque

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Dining at The Drift Inn

Located just next door, The Drift Inn is the place to eat and offers the chance to enjoy a fresh take on traditional & familiar pub classics in relaxed, informal surroundings. Wherever possible chefs use ingredients that are traceable, local & seasonal. But it’s always great food that showcases Great British produce at its best.

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The Menu

Starters

GUINEA FOWL TERRINE orange gel, chicory £6.50

BEETROOT CURED SALMON Kohlrabi remoulade, red currant tomato dressing £6.95

THE DRIFT’S SOUP artisan bread (v) £6.50

PEAR & WALNUT SALAD shallots, walnut praline, 8yr balsamic (v) £6.00

SCOTCH EGG black pudding sausage meat, pork crumb, bacon jam £7.25

BOXED CAMEMBERT baked soft cheese, confit garlic, Drift chutney & artisan bread (v) £13.50

Mains

SWEET POTATO GNOCCHI buttered greens, Heirloom tomatoes (v) £13.50

ROAST GUINEA FOWL caramelised onion purée, savoy cabbage, chantenay carrots £16.50

ROAST HAKE LOIN celeriac purée, fine beans, smoked streaky bacon, red wine jus £16.50

HONEY GLAZED DUCK BREAST fondant potato, hispi cabbage, heritage carrots £17.00

BEETROOT RISOTTO rosary goat's cheese (v) £13.50

VENISON HAUNCH pommes Anna, venison faggot, kale, blackberries, juniper jus £18.50

PAN FRIED BRILL wild mushrooms, artichoke purée, salsify £17.00

8OZ SIRLOIN STEAK vine cherry tomatoes, salad, chunky chips £19.50

Classics

FOREST BEEF BURGER back bacon, baby gem, tomato, gherkin, Drift slaw, salad, chunky chips £13.50

RINGWOOD ALE BATTERED HADDOCK crushed mint peas, lemon, chunky chips £13.95

HONEY GLAZED HAM duck egg, chunky chips, ham hock salad £13.50

RINGWOOD ALE BATTERED HALLOUMI paprika wedges, basil purée, salad (v) £13.50

Sides £3.75

CHUNKY CHIPS

BUTTERED NEW POTATOES

TRUFFLE & PARMESAN FRIES

SEASONAL VEGETABLES

(v) suitable for vegetarians. Wherever possible our food is sustainable and sourced locally. We cannot guarantee that all our dishes are 100% free from nuts so please ask a member of staff before ordering if you have any particular allergy or requirements. Our chefs are happy to meet your requirements where possible.

New Forest Marque

Part of the New Forest Marque

Hampshire Fare

Proud to be a member of Hampshire Fare

The Menu

PUDDING MENU

WARM CHOCOLATE BROWNIE white chocolate soil, chocolate sauce, New Forest clotted cream ice cream £6.25

LEMON MERINGUE PIE raspberry sorbet £6.25

BANANA PARFAIT caramelised banana & salted caramel £6.25

CHOCOLATE DELICE peanut brittle, toffee sauce £6.25

PANNA COTTA mulled wine poached berries £6.25

ARTISAN CHEESES Drift chutney, quince jelly, grapes, wheat wafers £8.50

If you have any intolerances or allergies please speak to your server. Whilst a dish may not contain a specific allergen, due to the wide range of ingredients used in our kitchen, foods may or may have been at risk of cross contamination by other ingredients.

New Forest Marque

Part of the New Forest Marque

Hampshire Fare

Proud to be a member of Hampshire Fare

Afternoon Tea

Recently refurbished and by day, home of afternoon tea, our new bar & lounge is dotted with plush, cosy seating areas and relaxed, informal spaces that are perfect for getting together with friends. You’ll enjoy a selection of chefs light finger sandwiches, homemade cakes, freshly baked scones and stunning views across the surrounding heath lands.

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The Menu

SANDWICHES

EGG MAYONNAISE soda bread (v)

HAM & ENGLISH MUSTARD

SMOKED SALMON

CAERPHILLY CHEESE (v)

SWEET TREATS

VICTORIA SPONGE

DUNDEE CAKE FINGER

CHOCOLATE & STOUT CAKE

WELSH CAKES

FRESHLY BAKED SCONES

HOMEMADE PLAIN & FRUIT SCONES clotted cream, strawberry jam

DORSET CLOTTED CREAM, STRAWBERRY JAM

BIRCHALL TEA

ENGLISH BREAKFAST

EARL GREY

GREEN TEA

GREEN TEA & PEACH

LEMONGRASS & GINGER

RED BERRY & FLOWER

CAMOMILE

PEPPERMINT

Whilst a dish may not contain a specific allergen, due to the wide range of ingredients used in our kitchen, foods may or may not have been at risk of cross contamination by other ingredients. If you require any information regarding ingredients, food intolerances or allergens please speak to a member of staff before ordering.

New Forest Marque

Part of the New Forest Marque

Hampshire Fare

Proud to be a member of Hampshire Fare

Our trusted suppliers

Matthew Clark
Marstons
Tolchards
Harvest Fine Foods
Country Fare
New Forest Cider

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